Growing up in a traditional Southern kitchen, Bobby Deen went to work for his mother when he was 18 and now is an essential ingredient in the recipe that has made Paula Deen an American hospitality and cooking icon. Read Full Bio

Take the Cakes

Bobby Deen's Best Desserts

Bobby Deen's Best Desserts

Satisfy your sweet tooth without packing on the pounds with Bobby's lightened-up pies, cupcakes and more.

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ON TV THIS WEEK

Not My Mama's Meals |

Airing: 12:00 PM/11:00c

Bobby Deen begins his culinary quest to lighten up his mom's meals starting with just desserts. He is tackling two of...more

Recipes from episode:

Not My Mama's Meals | The Bag Lady's Son

Airing: 12:00 PM/11:00c

Bobby gets a surprise visitor to help him lighten up two dishes that go all the way back to his mom's "Bag Lady" days;...more

Recipes from episode:

Not My Mama's Meals | Diner Delight

Airing: 12:00 PM/11:00c

Bobby takes on two of his mom's monster meals -- the infamous Krispy Kreme Burger and her creamy Vanilla Milkshake....more

Recipes from episode:

Not My Mama's Meals | Can't Take the South out of the Man

Airing: 12:00 PM/11:00c

Bobby puts a unique spin of two of his mom's signature dishes -- Shrimp and Grits and Fried Apple Pies. He's replacing...more

Recipes from episode:

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Bobby Deen

Growing up in a traditional Southern kitchen, Bobby Deen went to work for his mother when he was 18 and now is an essential ingredient in the recipe that has made Paula Deen an American hospitality and cooking icon.

Read about Bobby Deen
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