Growing up in a traditional Southern kitchen, Bobby Deen went to work for his mother when he was 18 and now is an essential ingredient in the recipe that has made Paula Deen an American hospitality and cooking icon. Read Full Bio

Take the Cakes

Bobby Deen's Best Desserts

Bobby Deen's Best Desserts

Satisfy your sweet tooth without packing on the pounds, with Bobby's lightened-up pies, cupcakes and more.

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ON TV THIS WEEK

Not My Mama's Meals |

Airing: 11:00 AM/10:00c

Bobby visits his local butcher, Jake Dickson, to learn about pork, and he even cuts his own pork chops! Then, he heads...more

Recipes from episode:

Not My Mama's Meals |

Airing: 11:30 AM/10:30c

Bobby Deen is up early and at the farmers' market to pick up the freshest vegetables from his favorite vendor, Ron Binaghi...more

Recipes from episode:

Not My Mama's Meals |

Airing: 12:00 PM/11:00c

Bobby Deen heads to Baby Cakes to learn how to make a healthy brownie base to transform his mother's over-the-top dessert....more

Recipes from episode:

Not My Mama's Meals |

Airing: 12:30 PM/11:30c

Bobby Deen learns how to find, clean, and cut the freshest salmon and calamari from Dorian's Seafood Market, while also...more

Recipes from episode:

Not My Mama's Meals |

Airing: 1:00 PM/12:00c

Bobby Deen learns how to make light, but still flavor-filled beer for his chicken at the Brooklyn Brew Shop. Brew experts,...more

Recipes from episode:

Not My Mama's Meals |

Airing: 1:30 PM/12:30c

Bobby Deen takes a trip to Sweet and Sara, where he learns how to make healthy homemade Graham Crackers for his Dark...more

Recipes from episode:
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Bobby Deen

Growing up in a traditional Southern kitchen, Bobby Deen went to work for his mother when he was 18 and now is an essential ingredient in the recipe that has made Paula Deen an American hospitality and cooking icon.

Read about Bobby Deen
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