On Tonight: The Veg Edge

By: Sara Levine

Related To:

The spunky chefs, restaurateurs and food truck owners featured on The Veg Edge prove that vegetarian and vegan food offers way more than tofu and wheatgrass. In Austin, Texas, this adorable couple runs the Vegan Yacht, where people line up for the mock chicken sammie even though the truck next door sells cheesesteaks and hot dogs.

A vegetable diet is not just for hipsters…you'll meet vegetarian firefighters, a kickboxing chef who serves up Meatless Mondays at his upscale Manhattan restaurant, and plenty of carnivores who love getting their veggie fix.

Catch The Veg Edge tonight at 9pm/8c on Cooking Channel.

Want to try your hand at zucchini pasta with falafel balls or vegan chocolate mousse? Check out more than a dozen great recipes from restaurants featured on the show.

Next Up

Meatless Monday: Stuffed Peppers

Fill bell peppers with brown rice, mashed potatoes and spices for an Indian twist on traditional stuffed peppers.

Meatless Monday: Red Lentil Salad

Turn quick-cooking, inexpensive and protein-packed lentils into an easy dinner salad.

Meatless Monday: Sesame Eggplant With Tofu

Vegetarians don't survive solely on tofu, but when we do eat it, it's flavorful, delicious and not at all boring.

Meatless Monday: Grilled Vegetable Panini With Herbed Feta Spread

A grilled cheese in no longer the only vegetarian sandwich option. Try Kelsey's grilled vegetable and herbed feta sandwich for Meatless Monday.

Meatless Monday: Fettuccine With Broccoli Pesto

You don't have to wait till summer to make pesto; try making this classic sauce with broccoli and a bit of fresh basil.

On TV

So Much Pretty Food Here