Cookbook Giveaway: Slow Fire

By: Kirsten Vala
Related To:

If you’ve ever aspired to cook championship ribs, homemade pastrami or other smoke-kissed, slow-cooked meats, this is the cookbook to get you started. In Slow Fire: The Beginner’s Guide to Barbecue, cook-off champion, food writer and cookbook author Ray “ Dr. BBQ” Lampe shares simple no-fail recipes tailored for beginners.

Ray covers all the basics, starting with tools and techniques for great barbecuing; devoting a whole chapter to spice rubs and sauces; and then delving into recipes for ribs, pulled pork, beef brisket, smoked chicken and more. Whether you’re planning a backyard barbecue or just looking for a last-minute Father’s Day gift, Slow Fire is a great new cookbook for all barbecue lovers.

Fire up your smoker to make these recipes from Slow Fire today:

We’re giving away one  copy of Slow Fire: The Beginner’s Guide to Barbecue to one lucky winner. All you have to do to enter is leave a comment telling us what you like to barbecue.

So, tell us, what’s your favorite barbecue dish?

You must include your email address in the “Email” field when submitting your comment so we can communicate back with you if you’re the winner. (But do not post your email address into the actual body of the comment.) We’re giving one copy away to one very lucky, randomly selected commenter.

You may only comment once to be considered, and you don’t have to purchase anything to win; a purchase will not increase your chances of winning. Odds depend on total number of entries. Void where prohibited. Only open to legal residents of the 50 U.S. states, D.C. or Puerto Rico, and you must be at least 18 years of age to win. All entries (comments) must be entered between 4:00 p.m. ET on June 15 and 5:00 p.m. ET on June 19. Subject to full Official Rules. By leaving a comment on the blog, you acknowledge your acceptance to the Official Rules. ARV of prize: $22.95. Sponsor: Scripps Networks, LLC, d/b/a/ Cooking Channel, 75 9th Ave., New York, NY 10011.

Keep Reading

Next Up

Cookbook Giveaway: The Slow Cook Book

Find sample slow cooker recipes from The Slow Cook Book for easy pot roast, jambalaya, risotto and more.

Cookbook Giveaway: Flour, Too

Cooking Channel is giving away a copy of the new cookbook Flour, Too by pastry chef Joanne Chang.

Cookbook Giveaway: Smoke & Pickles

In Smoke & Pickles, Iron Chef America victor Edward Lee charmingly weaves stories of his life and his food with amazing, unique recipes.

Cookbook Giveaway: Southern Biscuits

Light and flaky, rich and moist, crumbly, silky, buttery, savory. There are a lot of biscuit recipes out there, and Southern Biscuits serves up a great collection.

On TV

Sinful Sweets

7:30am | 6:30c

Sinful Sweets

8:30am | 7:30c

Sinful Sweets

9:30am | 8:30c

Food Quest

10am | 9c

Carnival Eats

10:30am | 9:30c

Carnival Eats

11am | 10c

Carnival Eats

11:30am | 10:30c

Carnival Eats

12pm | 11c

Carnival Eats

12:30pm | 11:30c

Carnival Eats

1pm | 12c

Carnival Eats

1:30pm | 12:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Good Eats

3pm | 2c

Good Eats

3:30pm | 2:30c

Good Eats

4pm | 3c

Good Eats

4:30pm | 3:30c
On Tonight
On Tonight

MasterChef Canada

8pm | 7c

Big Bad BBQ Brawl

10:30pm | 9:30c

Good Eats

11pm | 10c

Big Bad BBQ Brawl

2:30am | 1:30c

Good Eats

3am | 2c
What's Hot
What's Hot

The Best Thing I Ever Ate

New Episodes Sundays 8|7c

Last-Minute Sides

So Much Pretty Food Here