Cookbook Giveaway: Eat St.

By: Cooking Channel

We have good news, great news and the greatest news for Eat St. fans. Good news first: Comedian James Cunningha m will be taking us on more awesome road trips around North America’s tastiest, messiest and most irresistible street food when Eat St. returns to Cooking Channel on April 16 at 8pm ET.

Now the great news: Eat St. has a cookbook coming out on April 2. It comes with  125 recipes from the best food vendors on wheels from the  Southern Fried Chicken picked above to the Chocolate Diablo Cookies pictured below. The lip-smacking full-color photographs are alone worth checking it out.

Greatest news: We're giving away a copy of the cookbook to one lucky Devour reader. All you have to do is flip through our gallery of The Best Food Truck Dishes from Eat St. and post a comment on this post about which dish you like the best.

You must include your email address in the “Email” field when submitting your comment so we can communicate back with you if you’re a winner. (But do not post your email address into the actual body of the comment.)

So, tell us: Which photo in our Best Food Truck Dishes From Eat St. gallery would you most like to eat?

Set your DVRs for the season 4 premiere of Eat St. on April 16 at 8pm ET on Cooking Channel.

You may only comment once to be considered, and you don’t have to purchase anything to win; a purchase will not increase your chances of winning. Odds depend on total number of entries. Void where prohibited. Only open to legal residents of the 50 U.S. states, D.C. or Puerto Rico, and you must be at least 18 years of age to win. All entries (comments) must be entered between 12:00 p.m. ET on March 25 and 5:00 p.m. ET on March 29. Subject to full Official Rules. By leaving a comment on the blog, you acknowledge your acceptance to the Official Rules. ARV of prize: $20. Sponsor: Scripps Networks, LLC, d/b/a/ Cooking Channel, 75 9th Ave., New York, NY 10011.

Keep Reading

Next Up

Cookbook Giveaway: Masala Farm

Try some spiced up comfort food dishes from Masala Farm, a new cookbook by chef Suvir Saran.

Cookbook Giveaway: Flour, Too

Cooking Channel is giving away a copy of the new cookbook Flour, Too by pastry chef Joanne Chang.

Cookbook Giveaway: People's Pops

Get sample recipes on Cooking Channel from the new People's Pops cookbook, People's Pops: 55 Recipes for Ice Pops, Shave Ice, and Boozy Pops.

Cookbook Giveaway: Southern Biscuits

Light and flaky, rich and moist, crumbly, silky, buttery, savory. There are a lot of biscuit recipes out there, and Southern Biscuits serves up a great collection.

On TV

Simply Baking

7:30am | 6:30c

Simply Baking

8:30am | 7:30c

Simply Baking

9:30am | 8:30c

Food Quest

10am | 9c

Carnival Eats

10:30am | 9:30c

Carnival Eats

11am | 10c

Carnival Eats

11:30am | 10:30c

Carnival Eats

12pm | 11c

Carnival Eats

12:30pm | 11:30c

Carnival Eats

1pm | 12c

Carnival Eats

1:30pm | 12:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Cheap Eats

3pm | 2c

Cheap Eats

3:30pm | 2:30c

Cheap Eats

4pm | 3c

Cheap Eats

4:30pm | 3:30c

Cheap Eats

5pm | 4c

Cheap Eats

5:30pm | 4:30c
On Tonight
On Tonight

MasterChef Canada

8pm | 7c

Big Bad BBQ Brawl

10:30pm | 9:30c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Big Bad BBQ Brawl

2:30am | 1:30c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c
What's Hot
What's Hot

The Best Thing I Ever Ate

New Episodes Sundays 8|7c

Pick a Side!

The Snackdown

In our new animated series, we debate the most-pressing food matters of our time, like is cereal a soup?

So Much Pretty Food Here