Cookbook Giveaway: Rachel Khoo's My Little French Kitchen

By: Lindsay Damast

On her Cooking Channel show,  Little Paris Kitchen: Cooking with Rachel Khoo, Rachel reveals the modern, un-stuffy side of Parisian cuisine that falls somewhere in between classic bistro dishes and tasting-menu plates of Michelin-starred establishments. Whether uncovering the city’s hidden cafes and purveyors, or serving dinner for two at the one-table restaurant in her tiny apartment, Rachel proves there are many sides of French fare to be explored.

In her book  My Little French Kitchen (the translation of the restaurant name La Petite Cuisine), now available in the United States, Rachel goes beyond the Paris arrondissements to explore the French countryside, bringing the best dishes and techniques from her travels back to her pintsize flat. The six chapters highlight the most-iconic foods — and surprising modern twists — from each region, like Red Wine Roast Chicken from Bordeaux (shown above) and many herb-filled dishes from Provence. Amid the recipes you’ll find stories and photos of Rachel’s adventures, sure to inspire wanderlust (or provide fodder for trip planning).

Try a few recipes from My Little French Kitchen today:

We’re giving away three copies of My Little French Kitchen (one cookbook to each of three winners). All you have to do to enter is look through this gallery of our  top Thanksgiving side dishes and leave a comment telling us which recipe you'd be most excited to make for Thanksgiving this year.

So, tell us, which Thanksgiving side dish  do you want to make this year?  You must include your email address in the “Email” field when submitting your comment so we can communicate back with you if you’re a winner. (But do not post your email address into the actual body of the comment.) We’re giving three very lucky, randomly selected commenters each a copy of My Little French Kitchen. NO PURCHASE NECESSARY. Open to legal residents of the 48 contiguous United States and D.C., age 21 or older. Void in Alaska, Hawaii and where prohibited. Odds of winning depend on number of entries received. Sweepstakes ends at 6pm ET on Oct. 29, 2014. For full official rules, visit http://blog.cookingchanneltv.com/my-little-french-kitchen-cookbook-giveaway-rules/. Sponsored by Cooking Channel, LLC, 75 9th Ave, 3rd Floor, New York, NY 10011.

Keep Reading

Next Up

Cookbook Giveaway: The Little Paris Kitchen

We’re giving away three copies of The Little Paris Kitchen: 120 Simple But Classic French Recipes.

Cookbook Giveaway: Jeffrey Saad's Global Kitchen

In Jeffrey Saad’s new cookbook, Jeffrey Saad's Global Kitchen, Cooking Channel’s host of United Tastes of America shares how to cook up adventurous, internationally inspired foods every day.

Cookbook Giveaway: Food From Many Greek Kitchens

Escape to Greece with the new cookbook Food from Many Greek Kitchens by Tessa Kiros. Get started with four great sample recipes.

On TV

Carnival Eats

10am | 9c

Carnival Eats

10:30am | 9:30c

Carnival Eats

11am | 10c

Carnival Eats

11:30am | 10:30c

Carnival Eats

12pm | 11c

Carnival Eats

12:30pm | 11:30c

Carnival Eats

1pm | 12c

Carnival Eats

1:30pm | 12:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Man Fire Food

3:30pm | 2:30c

Man Fire Food

4:30pm | 3:30c

Man Fire Food

5:30pm | 4:30c

Man Fire Food

6:30pm | 5:30c

Man Fire Food

7:30pm | 6:30c
On Tonight
On Tonight

Man Fire Food

8pm | 7c

Man Fire Food

8:30pm | 7:30c

Man Fire Food

9:30pm | 8:30c

Big Bad BBQ Brawl

10:30pm | 9:30c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Man Fire Food

12am | 11c

Man Fire Food

12:30am | 11:30c

Man Fire Food

1am | 12c

Man Fire Food

1:30am | 12:30c

Big Bad BBQ Brawl

2:30am | 1:30c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c
What's Hot
What's Hot

The Best Thing I Ever Ate

New Episodes Sundays 8|7c

Pick a Side!

The Snackdown

In our new animated series, we debate the most-pressing food matters of our time, like is cereal a soup?

So Much Pretty Food Here