Laura Calder -- 16 Tasty Morsels

By: Mark Levine
Related To:

From six-year-old local bake-off winner to James Beard award winner, Laura Calder has some enviable culinary experiences under her apron...

Laura Calder -- 16 Tasty Morsels
  1. Hosts French Food At Home -- simple French home cooking which anyone can make
  2. Won first cooking award at age six for Chocolate Cake with Peanut Butter Icing
  3. Pulled off her first multi-course family dinner at age nine – each dish contained cheese
  4. Was obsessed with German baking – including breads and pretzels
  5. Snacks on iron-rich dulse...seaweed from off the coast of Canada
  1. Attended cooking school in Vancouver
  2. Loves personal recipe collections and handwritten cookbooks
  3. Worked for a wine expert in Napa, California
  4. Collaborated with Anne Villan - founder of Ecole de Cuisine La Varenne in Burgundy, France
  5. Craves Panda Licorice
  1. Wrote her first cookbook, French Food At Home, while in Paris
  2. Has a deep appreciation for fresh coffee with a frothy head from an Italian paraspruzzo
  1. Wrote for Gourmet, Salon, The Wine Journal and The Times of London
  2. Apprenticed in starred restaurants and worked as a private chef
  3. Has been known to use porcelain “pie birds”
  1. Won 2010 James Beard Award for her show,  French Food At Home

Catch French Food At Home on Cooking Channel, beginning May 31st.

Your favorite French dish or specialty?
Keep Reading

Next Up

Laura Calder Bio

Learn more about Cooking Channels Laura Calder host of French Food at Home and see her simple recipes bistro classics and French favorites like leg of lamb and chocolate mousse.

More French Food at Home with Laura Calder

Laura Calder shares her most recent classic and contemporary French recipes on the all new season of French Food at Home.

On TV

Pizza Masters

7:30am | 6:30c

Pizza Masters

8:30am | 7:30c

Sugar Showdown

9:30am | 8:30c

Sugar Showdown

10:30am | 9:30c

Unique Sweets

11am | 10c

Unique Sweets

11:30am | 10:30c

Unique Sweets

12pm | 11c

Unique Sweets

12:30pm | 11:30c

Unique Sweets

1pm | 12c

Unique Sweets

1:30pm | 12:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Unwrapped 2.0

3:30pm | 2:30c

Choccywoccydoodah

4:30pm | 3:30c
7pm | 6c
On Tonight
On Tonight
8pm | 7c
9pm | 8c
10pm | 9c
11pm | 10c
12am | 11c
1am | 12c
2am | 1c
3am | 2c
What's Hot
What's Hot

The Best Thing I Ever Ate

New Episodes Sundays 8|7c

Pick a Side!

The Snackdown

In our new animated series, we debate the most-pressing food matters of our time, like is cereal a soup?

So Much Pretty Food Here