Thirsty Thursday: Margarita March

By: Kelsey Vala
Related To:

This month I’ve been celebrating Margarita March. It’s not an official holiday (yet), but this alliteration is enough to make me pull out the tequila and limes to make this classic concoction.

Meet margaritas more playful side with these cool, bite-sized Margarita Jell-O Shots.  Lime green and jiggly, these little shots pack a punch and are great to make for a crowd. They are easily adaptable to incorporate other flavors, so try using strawberry or raspberry Jell-O for a fruity-flavored margarita.

Just combine your Jell-O flavor of choice with tequila, freshly squeezed lime juice and triple sec and refrigerate until set. Ditch the small plastic cups and cut the Jell-O shots into cubes, so you can easily pop them in your mouth.

P.S. These would make a festive addition to your St. Paddy’s Day celebration!

Bottoms up, folks.
Recipe courtesy of On a Stick! by Matt Armendariz, copyright (c) 2011

Ingredients:
  • 80 cocktail picks
  • 3 (6-ounce) packages lime or strawberry Jell-O
  • 1 cup tequila
  • 2 tbsp freshly squeezed lime juice
  • 2 tbsp triple sec

Directions:

Line a 9-by-9-inch baking dish with plastic wrap.

Combine Jell-O powder and 2 1/2 cups boiling water in a large bowl and stir to dissolve. Add tequila, lime juice, and triple sec and stir until well combined. Pour mixture into prepared baking dish and refrigerate at least 3 hours or up to 24 hours.

Once Jell-O has set completely, turn out onto a clean surface and peel off plastic wrap. Cut into 1-inch cubes and serve on cocktail picks. Cheers!

Want more top cocktail recipes and expert bartending tips? Sign up for our free cocktails newsletter.

Keep Reading

Next Up

Thirsty Thursday: Apple Toddy

Cooking Channel's Apple Toddy is the perfect accompaniment to chilly winter nights and serves as a delicious reminder of seasonal pleasures.

Thirsty Thursday: Two-toned Tequila Sangria

Cooking Channel's tequila sangria cocktail is so stunning and delicious, it should probably be nominated as the official boozy beverage of summer.

Thirsty Thursday: A Beer and a Ball Cocktail

Cooking Channel's Beer and a Ball cocktail offers variety, but it will also help you hold onto the traditional values of beer-filled Oktoberfest.

Can You Grill It? 9 Foods Beyond Burgers to Throw on the BBQ

This season, try putting some char on everything you serve, whether it's appetizers, sides, desserts or even cocktails.

The Food-Focused Bride: Cocktails, Wine and Beer

Cooking Channel's bride-to-be covers the various alcohol options for the big day.

On TV

Food Quest

10am | 9c

Carnival Eats

10:30am | 9:30c

Carnival Eats

11am | 10c

Carnival Eats

11:30am | 10:30c

Carnival Eats

12pm | 11c

Carnival Eats

12:30pm | 11:30c

Carnival Eats

1pm | 12c

Carnival Eats

1:30pm | 12:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Good Eats

3pm | 2c

Good Eats

3:30pm | 2:30c

Cheap Eats

4pm | 3c

Cheap Eats

4:30pm | 3:30c

Cheap Eats

5pm | 4c

Cheap Eats

5:30pm | 4:30c

Cheap Eats

6pm | 5c

Cheap Eats

6:30pm | 5:30c
On Tonight
On Tonight

MasterChef Canada

8pm | 7c

Big Bad BBQ Brawl

10:30pm | 9:30c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Big Bad BBQ Brawl

2:30am | 1:30c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c
What's Hot
What's Hot

The Best Thing I Ever Ate

New Episodes Sundays 8|7c

Pick a Side!

The Snackdown

In our new animated series, we debate the most-pressing food matters of our time, like is cereal a soup?

So Much Pretty Food Here