Lorraine Pascale turned her back on a successful modeling career and discovered a passion for cooking. She enrolled in Leith’s Diploma of Food and Wine course, and set about learning every aspect of food.

ON TV THIS WEEK

Simply Baking | Very Entertaining

Airing: 12:30 PM/11:30c

Want stress-free and easy ideas for entertaining? Lorraine's got the answer. Take her Whiskey and Chilli Tiger Prawns;... more

Recipes from episode:

UPCOMING...

June 02, 12:30pm Simply Baking Bake to Impress

RECENTLY AIRED

May 19, 12:30pm Simply Baking Modern Classics
May 12, 12:30pm Simply Baking Speed Baking
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