Most Popular Recipes

All Recipes by Luke Nguyen

Lemongrass Chile Chicken Cooked In Young Coconut Juice: Ga Xao Xa Ot

Handmade Rice Noodles Filled With Pork and Wood Ear Mushrooms: Banh Cuon Nong

Artichoke and Pork Rib Soup: Canh Atiso Suon Heo

Green Papaya Salad with Prawn and Pork: Goi Du Du Tom Thit

Salt and Pepper Tiger Prawns: Tom Rang Muoi

Char Grilled Sapa Black Chicken in Galangal: Ga Den Nuong Rieng

Green Mango Salad with Tiger Prawns

Vietnamese Steak Tartare

Pork Ribs Braised In Young Coconut Juice: Suon Ram Man

Beef Noodle Soup with Rice Noodles: Pho Bo

Pumpkin Flowers Stuffed with Prawn and Dill: Bong Bi Don

Steamed Rice Flour Cakes with Dried Shrimp: Banh Beo

Khmer Beef Skewers

Chicken Cooked in Ginger: Ga Ban Kho Gung

King Prawns Sauteed in Coconut Milk

Crispy Fried Elephant Fish with Ginger Fish Sauce: CA Tai Tuong Chien Xu

Lemongrass Eel in Coconut Saffron Sauce

Char Grilled Pork Sausage Skewers Wrapped in Rice Paper and Fresh Herbs: Nem Nuong

Mekong School Prawns Stir Fried with Pork Belly and Spring Onions: Tep Rang Ba Roi

Chicken Slow Braised in Green Peppercorns and Coconut Juice

Wok Tossed Mud Crab with Sate Sauce: Cua Xao Sate

Slow Roasted Goat with Lemongrass, Chiles and Preserved Bean Curd

Wok-Tossed Mediterranean Lamb (Wok d'Agneau a la Mediterraneenne)

Cubed Beef Wok Tossed With Black and Green Pepper: Bo Luc Lac

Crisp Silken Tofu Crusted in Lemongrass and Chile: Dau Hu Xa Ot

Green Fig and Tofu Salad: Goi Va Tron Dau Hu

Red Dzao Salmon Steam Boat: Lao Ca Hoi Dzao Do