Guide: Salumi & Italian Meats

You can find cured meats all around the world, but nowhere is the tradition as rich as in Italian cuisine.

Read about Guide: Salumi & Italian Meats

Most Popular Recipes

All Recipes by Mario Batali

Butter and Sage Sauce

Squid from Santa Lucia's Port (Calamari alla Luciana)

Pasta Timbal: Timballo di Maccheroni

Spaghetti with Fish and Vegetables: Ciambotta

Variations on Veal Cutlets with Marsala: Scallope al Marsala

Clam Saute: Sote di Vongole

Ricotta and Ham Calzone

Black Risotto with Cuttlefish: Risotto Nero con Seppie

Chicken with Prunes: Pollo alle Prugne

Torta della Nonna (Grandma's Cake)

Chickpea Soup: Minestra se Ceci

Cauliflower Soup: Minestra di Cavolofiore

Bruschetta with Favas and Guanciale: Bruschetta di Ngrecciata

Baccala Meatballs: Polpette di Musillo

Barbecued Octopus with Grilled Escarole and Mint

Cheese Meatballs: Pallote Pecorino e Uova

Fire-Roasted Artichokes with Almonds

Herbed Broiled Eggplant with Capers and Olives: Melanzane alla Griglia

Fennel with Bread Crumbs

Egg Bread and Citrus Sauce: Pane con le Uova e Salsa di Agrumi

Eggless Orecchiette

Barbecued Lamb Chops

Fried Cardoons: Carduni Fritti

Braised Broccoli Rabe in the Style of Puglia: Broccoli Rabe Pugliese

Marinated Catfish: Pescegatto in Dolceforte

Fried Cheese: Mozzarella Fritto

Chicken with Mixed Wine: Pollo al Vino Cotto

Mario Batali's Shows

Iron Chef America

Wednesdays at 3pm ET