Recipe courtesy of Tracy's King Crab Shack
Total:
10 min
Active:
10 min
Yield:
1 serving
Level:
Easy

Ingredients

  • 1 hoagie roll, sliced in half
  • 2 tablespoons unsalted butter, melted 
  • 2 ounces king crab meat, steamed 
  • 2 ounces snow crab meat, steamed 
  • 2 ounces Dungeness crab meat, steamed 
  • 3 ounces coleslaw 
  • Wedge of lemon 

Directions

Brush the inside of the hoagie roll with melted butter and fill with warm king crab, snow crab and Dungeness crab meat. Top with the coleslaw and serve with the lemon wedge.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

IDEAS YOU'LL LOVE

Alaskan King Crab Tempura

Steamed Alaskan King Crab Claws

Recipe courtesy of Alton Brown

Drunken Alaskan King Crab Legs

Recipe courtesy of No Author

Spring Crab Salad Roll

Recipe courtesy of Michael Jacobs|Allan Fisher

Kimchi Crab Spring Rolls

Recipe courtesy of Chuck Hughes|Chuck Hughes

Center-Cut Filet Mignon, Alaskan King Crab "Oscar" and Mac and Cheese Pot Pie

Alaskan Amber Salmon Marinade

Wild Alaskan Salmon Fillet

Cooking Tips

How to Poach Eggs Perfectly

Watch videos from Cooking Channel shows and chefs. Learn to prepare feature recipes and relive your favorite moments

On TV

Belly Up!

7am | 6c

Belly Up!

7:30am | 6:30c

Belly Up!

8am | 7c

Belly Up!

8:30am | 7:30c

Belly Up!

9am | 8c

Belly Up!

9:30am | 8:30c

Cake Hunters

10am | 9c

Cake Hunters

10:30am | 9:30c

Cake Hunters

11am | 10c

Cake Hunters

11:30am | 10:30c

Cake Hunters

12pm | 11c

Cake Hunters

12:30pm | 11:30c

Cake Hunters

1pm | 12c

Cake Hunters

1:30pm | 12:30c

Donut Showdown

2:30pm | 1:30c

Donut Showdown

3:30pm | 2:30c

Sugar Showdown

4:30pm | 3:30c

Sugar Showdown

5:30pm | 4:30c

Sugar Showdown

6:30pm | 5:30c
On Tonight
On Tonight

Cupcake Wars

8pm | 7c

Cake Hunters

10pm | 9c

Cake Hunters

10:30pm | 9:30c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Cupcake Wars

12am | 11c

Cupcake Wars

1am | 12c

Cake Hunters

2:30am | 1:30c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c