Recipe courtesy of Alex Guarnaschelli
Total:
30 min
Active:
10 min
Yield:
4 servings
Level:
Easy

Ingredients

  • 2 tablespoons unsalted butter, plus 1/2 stick
  • 2 teaspoons whole cumin seeds
  • 2 teaspoons whole caraway seeds
  • 2 teaspoons whole coriander seeds
  • 2 small heads savoy cabbage, cored, leaves thinly sliced
  • 1 tablespoon kosher salt, plus more for seasoning
  • 1 poblano pepper, washed and cut into thin rounds, including seeds
  • 2 tablespoons red wine vinegar
  • 4 oranges, juiced
  • 3 tablespoons finely chopped cilantro leaves

Directions

In a large saute pan, melt 2 tablespoons butter over medium heat. Add the cumin, caraway and coriander seeds and toast them slightly for 30 seconds. Do not let them brown.

Immediately add half of the cabbage and season with the salt. Toss and stir to wilt and to combine with the spices. Add the remaining cabbage and if necessary, reseason with salt and allow it to continue wilting. Stir in the poblano, toss and cook over medium heat, stirring from time to time, about 10 to 15 minutes. Taste for seasoning.

Stir in the vinegar and orange juice and toss to blend. Taste for seasoning.

Lower the heat and add the cilantro. Stir to combine and remove the pan from the heat. Arrange it on a serving platter and serve.

IDEAS YOU'LL LOVE

Pork Spare Ribs Slow Braised In Medicinal Broth: Suong Non Tiem Thuoc Bac

Recipe courtesy of Luke Nguyen

Braised Cabbage

Recipe courtesy of Tyler Florence

Braised Cabbage

Recipe courtesy of Matt Armendariz

Braised Cabbage

Recipe courtesy of Michael Symon

Turbo Dog Braised Cabbage

Recipe courtesy of Emeril Lagasse

Braised Red Cabbage and Turnips

Braised Cabbage, Carrots and Potatoes

Recipe courtesy of Miriam Garron

Roast Pork Loin with Braised Red Cabbage

Recipe courtesy of Emeril Lagasse

Cooking Tips

How to Poach Eggs Perfectly

Watch videos from Cooking Channel shows and chefs. Learn to prepare feature recipes and relive your favorite moments

On TV

How to Live to 100

7:30am | 6:30c

How to Live to 100

8:30am | 7:30c

Unique Eats

10am | 9c

Unique Eats

10:30am | 9:30c

Unique Eats

11am | 10c

Unique Eats

11:30am | 10:30c

Unique Sweets

12pm | 11c

Unique Sweets

12:30pm | 11:30c

Unique Sweets

1pm | 12c

Unique Sweets

1:30pm | 12:30c

Unique Sweets

2:30pm | 1:30c

Food's Greatest Hits

3:30pm | 2:30c

Food's Greatest Hits

4:30pm | 3:30c

Food's Greatest Hits

5:30pm | 4:30c

Food's Greatest Hits

6:30pm | 5:30c

Top 5 Restaurants

7:30pm | 6:30c
On Tonight
On Tonight
8pm | 7c
8:30pm | 7:30c
9pm | 8c
9:30pm | 8:30c

Unwrapped 2.0

10pm | 9c

Unwrapped 2.0

10:30pm | 9:30c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c
12am | 11c
12:30am | 11:30c
1am | 12c
1:30am | 12:30c

Unwrapped 2.0

2:30am | 1:30c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c