Home Sweet Homer

TOTAL TIME: 20 min
Prep: 10 min
Inactive Prep: 5 min
Cook: 5 min
YIELD: 1 drink
LEVEL: Easy

ingredients

  • 1 ginger tea bag
  • 1 1/2 ounces whiskey
  • 1 ounce mead
  • Honey, for sweetening
  • Lemon peel, for garnish
recipe tools

Directions

Bring some hot water to a boil and pour into a hot toddy glass or mug with the ginger tea bag. Let steep for 5 minutes. Add the whiskey, mead and honey to taste. Garnish with lemon peel and serve warm.
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