Print
Total:
5 min
Active:
5 min
Yield:
1
Level:
Easy
Total:
5 min
Active:
5 min
Yield:
1
Level:
Easy

Ingredients

  • 2 ounces Irish whiskey
  • 1 ounce Irish whiskey and cream based liqueur (recommended: Bailey's Irish Cream) 
  • 1/2 ounce creme de menthe
  • Ice, as needed
  • 1 mint-flavored chocolate candy, shaved (recommended: Andes candy)

Directions

Watch how to make this recipe.

Shake whiskey, Irish whiskey-cream liqueur, and creme de menthe over ice; strain and pour into an up glass. Shave mint candy over top.

Series: Drinks with Alie and Georgia Episode: St. Patrick's Day Cocktail (Ep. 20)

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Step-by-step photos

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