Print
Total:
5 min
Active:
5 min
Yield:
2 servings
Level:
Easy
Total:
5 min
Active:
5 min
Yield:
2 servings
Level:
Easy

Ingredients

  • Ice
  • 4 1/2 ounces pepper vodka
  • 2 ounces pickle brine
  • Splash dry vermouth
  • 2 cornichons, for garnish

Directions

Watch how to make this recipe.

In a shaker filled with ice, add the vodka, pickle brine and vermouth and shake vigorously. Pour into 2 up glasses and garnish with a cornichon on a pick.

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