Honey Butter

TOTAL TIME: 17 min
Prep: 15 min
Inactive Prep: 2 min
Cook: --
YIELD: 2 logs
LEVEL: Easy

ingredients

  • 1 pound butter
  • 1/4 cups honey
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon vanilla extract
  • HARDWARE:
    • Dough scraper
    • Standing mixer
    • Parchment paper or plastic wrap
    recipe tools

    Directions

    Cut the butter into chunks using the dough scraper.

    Place butter into the mixer?s work bowl and beat at low speed, using the whisk attachment to loosen the butter. Increase the speed to medium and add the honey, cinnamon, and vanilla extract and beat until well combined, about 5 to 7 minutes. Remove butter from bowl and spoon onto parchment paper or plastic wrap. Roll into a log and refrigerate for 2 hours.

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