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Total Reviews: 4

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  • on February 09, 2014

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    I just finished making it and it looks like peanut butter syrup. I stirred and stirred and it never got stiff. It's in the fridge and I hope that cures it, if not we have ---ice cream topping ????

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  • on December 21, 2013

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    I just made it and after 2 hrs in the frig it was just as soft and almost runny like, as when I put it in!

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  • on January 24, 2012

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    I just made it for National Peanut Butter day and it turned out great. It cant get any simpler than this, now I can make it for other things. Its a quick yummy dessert for on the go and peanut butter is healthy. Even if you are missing an ingredient you can substitute, just use a smaller amount of it.

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