All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Sign up for My Cooking Channel to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Get Cooking Channel on your TV.
Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 1
Showing 1-1 of 1
Sort by:
SELECT
By dappyfood_10108289
Arden Hills, MN
on November 20, 2012
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Note: This updated "Chewy" recipe" should have 2 1/4 Cup, of bread flour, NOT only 12 oz. as listed on the new version.
The original "Chewy" recipe comes from the "Three Cookies for Sister Marsha " episode of Good Eats aired in 2000.
"Awesome cookies,this is the best chocolate chip cookie I've ever had!"
I hear that every time someone eats one of these "Chewy" chocolate chip cookies.
A state fair blue ribbon winner. Thank you Alton!
I recommend that you use 1 bag of semi sweet choc. chips AND 1 bag of Milk choc. chips, plus, change the brown sugar to use only DARK brown sugar it makes a wonderfully delicious difference. This recipe consistantly makes a CHEWY chocolate chip cookie with just the right amount of cookie dough to hold the gooey, melty chocolate chips.
(the cookies turn out looking MUCH better then the photo posted with the recipe.. Enjoy!