Garam Masala

Recipe courtesy Anjum Anand
TOTAL TIME: 5 min
Prep: 5 min
Inactive Prep: --
Cook: --
YIELD: 1 jar
LEVEL: Easy

ingredients

  • 1 teaspoon ground cinnamon
  • 5 whole cloves
  • *Can be found at specialty Asian markets.
recipe tools

Directions

Every Indian chef has their own version of this classic spice mix.
Grind the dried bay leaves, cardamom seeds, peppercorns, cumin seed, ground cinnamon and whole cloves together to a fine powder using a spice grinder or mortar and pestle. Store the mixture in a vacuum-sealed jar in a cool, dark place. The garam masala will keep for several months.
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