Recipe courtesy of Anne Burrell
Grilled Shrimp Crostino with an Edamame-Goat Cheese Puree
Total:
1 hr 30 min
Active:
1 hr 30 min
Yield:
40 party servings
Level:
Easy
Total:
1 hr 30 min
Active:
1 hr 30 min
Yield:
40 party servings
Level:
Easy

Ingredients

Marinade
  • 1 1/2 cups soy sauce
  • 3/4 cup rice wine vinegar
  • 1/2 cup canola oil
  • 3 teaspoons sambal
  • 10 scallions, whites minced and greens sliced, separated
  • 6 cloves garlic, smashed and minced
  • One 3-inch piece fresh ginger, peeled and grated
  • 40 large peeled and deveined shrimp, tails off
Edamame-Goat Cheese Puree
  • 2 cups edamame
  • One 10-ounce log goat cheese
  • 1 lemon, zested and juice of half
  • Kosher salt
  • Olive oil, for grilling
  • 3 baguettes, cut in 1/2-inch rounds
  • Whole cloves garlic, for rubbing bread

Directions

For the marinade: To a bowl, add your soy sauce, rice wine vinegar, oil, sambal, scallion whites, garlic and ginger. Stir to combine. Add the shrimp to the marinade, toss and set aside.

For the edamame-goat cheese puree: To the bowl of a food processor, add in your edamame, goat cheese, lemon zest and juice and salt to taste. Process to thoroughly combine. Taste and adjust seasonings as needed.

Preheat a grill on high. Dip a paper towel in some oil and rub down your grill to create a nonstick surface.

Remove the shrimp from the marinade, shake dry and place onto the grill. Cook until slightly charred and pink on the outside, 2 to 3 minutes on each side. Remove the shrimp from the grill and set aside to cool slightly. Slice in half lengthwise and set aside until ready to plate.

Grill the bread on both sides until grill marks form, 2 to 3 minutes on each side. Remove the bread from the grill and rub with the whole garlic cloves. Spread about 1 tablespoon of the edamame-goat cheese spread on each crostino. Top with 2 pieces of the shrimp. Garnish with the green portion of the scallions and serve.

IDEAS YOU'LL LOVE

Grilled Shrimp Salad

Recipe courtesy of Tia Mowry

Piri Piri Grilled Shrimp

Recipe courtesy of Tanya Holland

Grilled Shrimp on Sugarcane

Recipe courtesy of Mai Pham

Marinated Grilled Shrimp Cocktail

Recipe courtesy of Michael Chiarello

Grilled Shrimp and Citrus Skewers

Recipe courtesy of Andrea Albin

Cooking Tips 3 Videos

Step-by-step photos

Eggs 101: Poached 01:24

These easy steps will have you poaching eggs to perfection in no time.

Similar Topics:

On TV

Unique Eats

10am | 9c

Unique Eats

10:30am | 9:30c

Unique Eats

11am | 10c

Unique Eats

11:30am | 10:30c

Man Fire Food

12pm | 11c

Man Fire Food

12:30pm | 11:30c

Man Fire Food

1pm | 12c

Man Fire Food

1:30pm | 12:30c

Man Fire Food

2:30pm | 1:30c

Man Fire Food

3:30pm | 2:30c

Man Fire Food

4:30pm | 3:30c

Man Fire Food

5:30pm | 4:30c

Man Fire Food

6:30pm | 5:30c

Man Fire Food

7:30pm | 6:30c
On Tonight
On Tonight

Guilty Pleasures

8pm | 7c

Guilty Pleasures

8:30pm | 7:30c

Unwrapped 2.0

10pm | 9c

Unwrapped 2.0

10:30pm | 9:30c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Guilty Pleasures

12:30am | 11:30c

Unwrapped 2.0

2:30am | 1:30c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c

So Much Pretty Food Here