THIS IS NOT EDIBLE. Rub this sweet-smelling, anti-dandruff oil into the scalp as a pre-conditioning treatment before washing hair. Its antiseptic and anti-inflammatory properties will help soothe and tone a dry, irritated scalp. Use 3 times a week for 2 weeks to blitz dandruff, then once a week to keep it at bay.
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When cool, stir in the peppermint essential oil. Strain and pour the hair oil into bottles.
Apply 1 tablespoon to hair and massage well into the scalp. Wrap hair in a towel and leave for 30 minutes. Then wash hair a couple of times with normal shampoo to get the oil out completely. Use 3 times a week for the first 2 weeks, and once a week as a preventative measure.
Avoid the eye area, and if you feel any discomfort, wash off immediately. The oil will keep for up to 1 year in a cool dark place.
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Spicy Coconut Shrimp with Spicy Mango Basil Salsa and Lime Jasmine Rice
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