Print
Apricot Amaretto Sauce
Total:
13 min
Active:
5 min
Yield:
about 2 cups
Level:
Easy
Total:
13 min
Active:
5 min
Yield:
about 2 cups
Level:
Easy

Ingredients

  • 2 tablespoons butter
  • 1 jar (18 ounces) apricot jam
  • 1/2 cup amaretto liqueur

Directions

Melt the butter in a sauce pan. Add the jam and allow it to melt into the butter. Add the amaretto and blend in. Let simmer for 5 minutes.

Categories:

Cooking Tips 3 Videos

Step-by-step photos

Eggs 101: Poached 01:24

These easy steps will have you poaching eggs to perfection in no time.

Similar Topics:

IDEAS YOU'LL LOVE

Apricot and Nut Cookies with Amaretto Icing

Recipe courtesy of Giada De Laurentiis

Panettone Bread Pudding with Amaretto Sauce

Recipe courtesy of Giada De Laurentiis

Amaretto Syllabub

Recipe courtesy of Nigella Lawson

Amaretto Float

Recipe courtesy of Giada De Laurentiis

Amaretto Float

Recipe courtesy of Giada De Laurentiis

Chicken with Tamarind, Apricots and Chipotle Sauce

Recipe courtesy of Patricia Jinich

On TV

So Much Pretty Food Here