Make pickled red onions and chipotle sauce. Chill and reserve.
Using a 3-inch round biscuit
out circles of lettuce about 3 or 4-inches in diameter. Chill until needed.
into thin round circles. Chill until needed.
To assemble, reheat the sausage in the microwave, if needed. Place a spoonful of sausage in a lettuce cup. Cook's Note: Iceberg lettuce
will form a natural cup shape because of the curve of the leaf. Top with a few pickled onions, sliced radishes, a dab
of chipotle crema and a cilantro leaf.