Recipe courtesy of Lynn Crawford
Bacon and Egg Salad with Truffle Vinaigrette
Total:
25 min
Active:
10 min
Yield:
4 servings
Level:
Easy
Total:
25 min
Active:
10 min
Yield:
4 servings
Level:
Easy

Ingredients

  • 3 heads frisee, inner white part only, washed well and spun dry
  • 1/2 cup olive oil
  • 8 slices bacon, cut into 1/2-inch pieces
  • 2 shallots, finely chopped
  • 3 tablespoons sherry vinegar
  • Coarse salt and freshly ground pepper
  • 1 teaspoon white truffle oil
  • 4 large eggs
  • 1 tablespoon chopped fresh flat-leaf parsley

Directions

Place the frisee in a large bowl. Set aside. 

Make the dressing: Heat a medium saute pan over medium-high heat. Add 1 tablespoon oil and the bacon. Cook until the bacon is lightly browned, stirring occasionally, about 3 minutes. Add the shallots and the remaining oil, lower the heat to medium and cook until translucent, about 2 minutes. Add the vinegar. Raise the heat and simmer for 30 seconds. Season with salt and pepper. Remove from the heat and whisk in the truffle oil. Set aside. 

Bring a small pot of water to a boil. Reduce to a simmer. Break one egg at a time into the boiling water. Poach for about 2 minutes for a runny egg, longer if desired. 

While the eggs are poaching, pour the warm dressing over the frisee. Sprinkle with the parsley and toss to combine. With a slotted spoon, remove the eggs from the water one at a time. Pat dry on a clean kitchen towel. Place on the frisee. Serve immediately.

IDEAS YOU'LL LOVE

Bacon and Egg Salad

Recipe courtesy of Laura Calder

Egg and Bacon Salad

Spinach Salad with Bacon and Fried Eggs

Recipe courtesy of Emeril Lagasse

Frisee Salad with Bacon and Poached Eggs

Recipe courtesy of Kelsey Nixon

White Wine Poached Egg with a Bacon-Frisee Salad

Recipe courtesy of Michael Symon

Spinach Salad with Fried Egg, Bacon and Mushrooms

Recipe courtesy of Michael Symon

Deviled Eggs with Candied Bacon

Recipe courtesy of Kelsey Nixon

Cooking Tips 3 Videos

Step-by-step photos

Eggs 101: Poached 01:24

These easy steps will have you poaching eggs to perfection in no time.

Similar Topics:

On TV

Carnival Eats

10:30am | 9:30c

Carnival Eats

11am | 10c

Carnival Eats

11:30am | 10:30c

Carnival Eats

12pm | 11c

Carnival Eats

12:30pm | 11:30c

Carnival Eats

1pm | 12c

Carnival Eats

1:30pm | 12:30c

Carnival Eats

2:30pm | 1:30c

Carnival Eats

3:30pm | 2:30c

Good Eats

4pm | 3c

Good Eats

4:30pm | 3:30c

Good Eats

5pm | 4c

Good Eats

5:30pm | 4:30c

Good Eats

6pm | 5c

Good Eats

6:30pm | 5:30c

Good Eats

7pm | 6c

Good Eats

7:30pm | 6:30c
On Tonight
On Tonight

Cake Wars

8pm | 7c

Cake Wars

9pm | 8c

Cake Wars

10pm | 9c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Cake Wars

12am | 11c

Cake Wars

1am | 12c

Cake Wars

2am | 1c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c

So Much Pretty Food Here