Baked Grits

Recipe courtesy Norma Jean and Carole Darden, Spoonbread & Strawberry Wine: Recipes & Reminiscences of a Family, Broadway Books, 2003

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  • on August 12, 2011

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    I watch Sara this morning and I wanted to try the Heritage Brunch but you did not give the brand name of the Grits that you said. I want to try the Grits that you used.

    Thank You

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