Recipe courtesy of Simone Faure
Episode: Mother's Day
Print
Baked Yogurt with Tropical Fruit Compote
Total:
1 hr 50 min
Active:
15 min
Yield:
6 servings
Level:
Easy
Total:
1 hr 50 min
Active:
15 min
Yield:
6 servings
Level:
Easy

Ingredients

Baked Yogurt:
  • 1 cup sour cream
  • 1 cup creme fraiche 
  • 1/4 cup sweetened condensed milk 
  • 1 vanilla bean, halved and seeds scraped 
  • 6 tablespoons honey 
Tropical Fruit Compote:
  • 2 cups diced fresh pineapple
  • 1 cup mango puree 
  • 1/2 cup diced dried mango
  • 1/2 cup diced dried papaya
  • 1/2 cup diced banana
  • 1/2 cup brown sugar (not packed)
  • 1/2 cup granulated sugar 
  • 1 vanilla bean, halved and seeds scraped
  • Edible flowers, for garnish, optional

Directions

Special equipment: six 4-ounce ovensafe glass ramekins or jelly jars

For the baked yogurt: Preheat the oven to 275 degrees F.

Whisk the sour cream, creme fraiche, condensed milk and vanilla seeds in a medium bowl. Divide the honey among six 4-ounce ovensafe glass ramekins or jelly jars. Divide the sour cream mixture evenly among the ramekins and bake until just set, about 20 minutes. Refrigerate until chilled, at least 30 minutes.

For the tropical fruit compote: Combine the pineapple, mango puree, dried mango, dried papaya, bananas, brown sugar, granulated sugar and vanilla seeds in a medium saucepan. Bring to a boil, lower to a simmer and cook until the juices are thick and the fruit is translucent, about 30 minutes. Cool until warm, 20 to 30 minutes.

To serve: Top each baked yogurt with a heaping spoon of the tropical fruit compote and an edible flower and serve.

This recipe was created by a contestant during a cooking competition. It has not been tested for home use.

Categories:

Trending Videos 7 Videos

Lighter Chocolate Brownies 02:54

These fudgy chocolate brownies are surprisingly low in fat and calories.

IDEAS YOU'LL LOVE

Baked Crab Cakes

Recipe courtesy of Bobby Deen

Maple Pecan Baked Brie

Recipe courtesy of Nealey Dozier

Baked Kale

Recipe courtesy of Cooking Channel

Pasta Al Forno: Oven Baked Pasta

Recipe courtesy of David Rocco

Mom's Baked Beans

Recipe courtesy of Tiffani Thiessen

Twice Baked Potatoes

Recipe courtesy of Kelsey Nixon

Baked Sweet Potato Fries with Garlic Aioli

Recipe courtesy of Russell Simmons

Salmon Baked in Foil

Recipe courtesy of Giada De Laurentiis

Baked Brown Rice

Recipe courtesy of Alton Brown

On TV

Donut Showdown

7:30am | 6:30c

Donut Showdown

8:30am | 7:30c

Donut Showdown

9:30am | 8:30c

Sugar Showdown

10:30am | 9:30c

Sugar Showdown

11am | 10c

Sugar Showdown

11:30am | 10:30c

Unique Sweets

12pm | 11c

Unique Sweets

12:30pm | 11:30c

Unique Sweets

1pm | 12c

Unique Sweets

1:30pm | 12:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Cake Hunters

3:30pm | 2:30c

Cake Wars

4pm | 3c

Cake Wars

5pm | 4c

Cake Wars

6pm | 5c

Cake Wars

7pm | 6c
On Tonight
On Tonight

Cake Wars

8pm | 7c

Cake Wars

9pm | 8c

Cake Hunters

10pm | 9c

Cake Hunters

10:30pm | 9:30c

Cupcake Wars

11pm | 10c

Cake Wars

12am | 11c

Cake Wars

1am | 12c

Cake Hunters

2:30am | 1:30c

Trending Videos

So Much Pretty Food Here