Printable Area
Raita
Recipe courtesy Bal Arneson
- Total Time:
- 20 min
- Prep:
- 5 min |
- Inactive Prep:
- 15 min |
- Cook:
- --
- Level:
- Easy
- Yield:
- 3 cups
Ingredients
- 1 cucumber, grated
- 1 tomato, chopped finely
- 1/2 cup buttermilk
- 1/2 cup plain low-fat yogurt
- A pinch of salt
- A pinch of pepper
Directions
Place the cucumber and tomatoes in a sieve for about 15 minutes to drain off any excess liquid.
Put the buttermilk and yogurt into a bowl and stir well to combine. Stir in the drained cucumbers and tomatoes and season with salt and pepper. Mix well.
© Recipe courtesy Bal Arneson