Stuffed Tomatoes with Rice

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5

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Total Reviews: 2

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  • on September 13, 2013

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    Really great flavor, Not overly spicy just very flavorful. I added extra rice since I had large tomatoes. I did not use cheese but it was great without it. It was fantastic the next day as left overs.

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  • on February 26, 2013

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    Another delicious recipe from the Spice Goddess! I made this as a side for her No-Butter Chicken since they have a lot of the same ingredients and they went together perfectly. I made two small substitutions for this recipe that came out really good. I used honey infused goat cheese and craisins instead of raising and it was good stuff. I stuck to everything else though and this will definitely be a recipe I come back to. Good stuff!

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