Recipe courtesy of Hungry Girl
Show: Hungry Girl
Episode: Under 200
Print
Banana Split Pie
Total:
4 hr 15 min
Active:
15 min
Yield:
8 servings
Level:
Easy

Nutrition Info

Total:
4 hr 15 min
Active:
15 min
Yield:
8 servings
Level:
Easy

Nutrition Info

Ingredients

  • 3 cups light vanilla ice cream
  • 1 1/2 cups sliced strawberries
  • 2 cups fat-free whipped topping, thawed from frozen
  • One 60-calorie sugar-free chocolate pudding snack
  • 2 bananas, sliced
  • 2 tablespoons light chocolate syrup
  • 1 tablespoon crushed dry-roasted peanuts
  • 8 maraschino cherries

Directions

Set out all of your ingredients so your ice cream doesn't melt too much once you start assembling.

Once slightly softened, scoop ice cream into a large pie pan and spread into an even layer along the bottom. Evenly place strawberry slices flat over the ice cream, pressing down lightly so they adhere.

Put whipped topping in a bowl. Add pudding and mix thoroughly. Spread pudding/topping mixture into a smooth layer over the strawberries. Evenly place banana slices flat over this layer, and drizzle with chocolate syrup. Sprinkle with nuts and evenly place the cherries on top of the pie. Freeze for about 4 hours (or overnight), until completely firm.

Allow the pie to sit at room temperature for 5 minutes before slicing. Cut into 8 slices and enjoy!

Cooking Tips 3 Videos

Step-by-step photos

Eggs 101: Poached 01:24

These easy steps will have you poaching eggs to perfection in no time.

Similar Topics:

IDEAS YOU'LL LOVE

Butter-less Banana Split Brownie Pizza

Recipe courtesy of Bobby Deen

Banana Splits With Pineapple Brown Sugar Topping

Recipe courtesy of Ellie Krieger

Banana Split Sandwich

Recipe courtesy of Siba Mtongana

Caramelized Banana Split Sundae

Recipe courtesy of Tia Mowry

Grilled Banana Split

Banana Split Sandwich

Recipe courtesy of Siba Mtongana

Banana Split Funnel Cake

Recipe courtesy of Kelsey Nixon

On TV

So Much Pretty Food Here