Basic Glutinous Rice

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TOTAL TIME:23 min
Prep:5 min
Inactive Prep:--
Cook:18 min
YIELD:1 pound, 5 ounces
LEVEL:Easy

Ingredients

  • 11 ounces glutinous rice, rinsed
  • 18 ounces water

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Directions

Heat a pan, add the rice and water, cover, and cook over high heat for 15 minutes.

Reduce the heat to very low, and cook for an additional 3 minutes, making sure all the water has evaporated. Remove from the heat and, using a spatula, fluff the rice. It is now ready to serve.

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