Fill a cocktail shaker with ice. Add the blood orange juice, tequila, triple sec, lime juice, simple syrup and sour mix. Shake vigorously to combine. Pour over an ice-filled Collins glass.
This recipe was provided by a chef, restaurant or culinary professional and may have been scaled down from a bulk recipe. The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.