Chocolate Egg Cream

TOTAL TIME: 5 min
Prep: 5 min
Inactive Prep: --
Cook: --
 
YIELD: 1 serving
LEVEL: Easy

ingredients

  • 2 tablespoons chocolate syrup
  • 3 tablespoons whole milk
  • 1/8 teaspoon vanilla extract
  • 5 fluid ounces seltzer water
    • Cook's Note: For the best results, make sure the milk and seltzer are well chilled.
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      Directions

      Place the chocolate syrup, milk and vanilla extract in a tall glass and stir well with a spoon to combine. Continue to stir furiously while adding the seltzer water to prevent foam; serve immediately.

      Nutrition information per serving: 138 calories, 2 g fat
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