Recipe courtesy of Bobby Deen
Print
Total:
10 min
Active:
10 min
Yield:
4 servings
Level:
Easy
Total:
10 min
Active:
10 min
Yield:
4 servings
Level:
Easy

Ingredients

  • 2 cups unsweetened vanilla almond milk
  • 1 cup frozen blueberries 
  • 1 cup frozen pineapple 
  • 1/2 cup stemmed, coarsely chopped kale
  • 1/2 cup vanilla protein powder 
  • 1/2 cup plain 2-percent Greek yogurt
  • 2 tablespoons honey 
  • 2 bananas

Directions

Watch how to make this recipe.

Combine the almond milk, blueberries, pineapple, kale, protein powder, Greek yogurt, honey and bananas in a blender and puree until smooth, about 1 minute. Pour into chilled glasses and serve with a straw.

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