All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Sign up for My Cooking Channel to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
A link to %this page% was e-mailed
For the salad: Let the onions cool until lukewarm, about 10 minutes, then toss in the vinaigrette to combine. Add the spinach, sunflower seeds and avocado and gently toss together. Garnish with sundried tomatoes and anchovies, if desired. Serve immediately.