Recipe courtesy of Bobby Deen
Episode: Totally Tofu!
Print
Total:
1 hr 40 min
Active:
15 min
Yield:
6 servings
Level:
Easy

Ingredients

  • 1 pound silken tofu
  • 3/4 cup unrefined sugar plus 1/4 cup
  • 1/4 cup unsweetened vanilla soy milk
  • 2 tablespoons cornstarch
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • Dash vanilla extract
  • Canola spray
  • Assorted fresh berries, for garnish

Directions

Special equipment: Six 6-ounce ramekins (preferably boat-shaped, like a gratin dish)

Preheat the oven to 350 degrees F.

Pat the tofu dry with a paper towel. In a blender, combine the tofu and 3/4 cup sugar, along with the soy milk, cornstarch, cinnamon, salt and vanilla extract. Blend until smooth and foamy, about 1 minute; the texture should be relatively thin.

Lightly spray the ramekins with canola spray. Divide the custard mixture evenly among the ramekins. Set the ramekins on a baking sheet and pour 2 cups hot water around the ramekins to create a water bath. Bake until the edges of the tofu begin to pull away from the sides of the ramekins, about 40 minutes. Carefully remove the baking sheet from the oven and refrigerate the ramekins until chilled, about 45 minutes.

Set the oven to broil. Sprinkle 1/4 cup sugar evenly over the ramekins. Set the ramekins on a baking sheet and broil until the sugar begins to brown, about 30 seconds; take care not to let the sugar burn. Serve with fresh berries. 

Categories:

Trending Videos 6 Videos

Step-by-step photos

Steak Essentials 03:26

Everything you need to know to select and grill a perfect steak.

Similar Topics:

IDEAS YOU'LL LOVE

Creme Brulee

Recipe courtesy of Alton Brown

Creme Brulee

Recipe courtesy of Nigella Lawson

Pumpkin Cardamom Creme Brulee

Flambeed Pineapple Creme Brulee

Recipe courtesy of Chuck Hughes

Corn Creme Brulee

Kelvin's Signature Creme Brulee

Tahitian Vanilla Creme Brulee

Egg Nog Creme Brulee

Recipe courtesy of Michael and Bryan Voltaggio

Creme Brulee Tart

Recipe courtesy of Wolfgang Puck

On TV

Food: Fact or Fiction?

10:30am | 9:30c

Food: Fact or Fiction?

11:30am | 10:30c

Good Eats

12pm | 11c

Good Eats

12:30pm | 11:30c

Good Eats

1pm | 12c

Good Eats

1:30pm | 12:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Cheap Eats

3pm | 2c

Cheap Eats

3:30pm | 2:30c

Cheap Eats

4pm | 3c

Cheap Eats

4:30pm | 3:30c

Burgers, Brew & 'Que

5:30pm | 4:30c

Big Bad BBQ Brawl

6:30pm | 5:30c

Big Bad BBQ Brawl

7:30pm | 6:30c
On Tonight
On Tonight

Burgers, Brew & 'Que

8pm | 7c

Burgers, Brew & 'Que

8:30pm | 7:30c

Burgers, Brew & 'Que

9:30pm | 8:30c

Cheap Eats

10pm | 9c
10:30pm | 9:30c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Burgers, Brew & 'Que

12:30am | 11:30c

Burgers, Brew & 'Que

1:30am | 12:30c

Cheap Eats

2am | 1c
2:30am | 1:30c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c

So Much Pretty Food Here