Printable Area
Cafe Con Leche
Recipe courtesy Bobby Flay
- Total Time:
- 10 min
- Prep:
- 5 min |
- Inactive Prep:
- -- |
- Cook:
- 5 min
- Level:
- Easy
- Yield:
- 4 to 6 servings
Ingredients
- 12 ounces whole milk
- 12 ounces freshly brewed espresso
- Sugar, if desired
Directions
Bring milk to a simmer in a medium saucepan. Fill large coffee cups halfway with espresso and fill to the top with some of the hot milk. Add sugar, if desired. The ratio of espresso to milk is 1 to 1.
© Recipe courtesy Bobby Flay