Recipe courtesy of Bobby Flay
Print
Country Ham Salad with Fresh Mozzarella and Balsamic-Molasses Vinaigrette
Total:
15 min
Prep:
15 min
Yield:
4 servings
Level:
Easy
Total:
15 min
Prep:
15 min
Yield:
4 servings
Level:
Easy

Ingredients

  • 1 pound Kentucky country ham, finely diced
  • 1/2-pound fresh mozzarella, finely diced
  • 2 yellow peppers, roasted, peeled, seeded, and finely diced
  • 1/4 cup chiffonad fresh basil
  • 3/4 cup balsamic vinegar
  • 1/4 cup molasses
  • 1 tablespoon Dijon mustard
  • Salt and freshly ground black pepper
  • 6 cups mixed baby greens, washed and dried

Directions

Combine the ham, mozzarella, peppers, and basil in a large bowl. Whisk together the balsamic vinegar, molasses, and mustard in a small bowl; season dressing with salt and pepper. Pour 3/4 of the dressing over the ham mixture.

Place the greens in a large bowl, drizzle with the remaining dressing, season with salt and pepper, and toss to combine. Arrange the greens on a platter and mound the ham salad on top.

Trending Videos 6 Videos

Get the Recipe

The Ultimate Caramel Apple Pie 04:56

Impress your guests by baking the ultimate apple pie from Tyler Florence.

Similar Topics:
Pie

IDEAS YOU'LL LOVE

Country Ham

Recipe courtesy of Alton Brown

Country Ham Biscuits

Recipe courtesy of Allan Benton

Country Ham Antipasto

Recipe courtesy of Nealey Dozier

Country Ham and Apples

Recipe courtesy of Dee Dee Meyer

Country Ham and Cheese Biscuits

Recipe courtesy of Emeril Lagasse

Country Green Beans and Ham

So Much Pretty Food Here