Sangria Ice Pops

TOTAL TIME: 8 hr 35 min
Prep: 15 min
Inactive Prep: 8 hr
Cook: 20 min
 
YIELD: makes 10 to 12 ice pops
LEVEL: Easy

ingredients

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Directions

In a medium saucepan, reduce the wine to about 2 1/2 cups. While still hot, add the remaining ingredients and steep overnight, refrigerated.

Strain the mixture and fill ice pop molds; freeze until solid.
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