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SERVINGS: 4
Calories: 74
Total Fat: 7 grams
Saturated Fat: 0.5 grams
Protein: 1 gram
Total carbohydrates: 2 grams
Sugar: 1 gram
Fiber: 0 grams
Cholesterol: 0 milligrams
Sodium: 123 milligrams
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By zaporha
on May 15, 2013
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I saute mushrooms all the time. Eat them just as they are or add them as a topping to many dishes. But this is very hardy and good eating. Quick, easy and inexpensive.
Read all 1 reviews