Sherry Vinegar Steak Sauce:
together and let sit for at least 30 minutes.
Preheat grill to high.
in a bowl. Season the steaks on both sides with more salt and pepper. Rub 1 side of each steak with the rub and drizzle
with oil. Place on the grill
rub side down and grill until slightly charred and a crust
has formed, 2 to 3 minutes. Turn the steak over and continue grilling to medium-rare doneness. Remove from grill and let rest 5 minutes. Serve with steak sauce on the side.