Recipe courtesy of Bobby Flay
Vieux Carre Cocktail
Total:
5 min
Active:
5 min
Yield:
1 drink
Level:
Easy
Total:
5 min
Active:
5 min
Yield:
1 drink
Level:
Easy

Ingredients

  • 3/4 ounce rye whiskey
  • 3/4 ounce cognac 
  • Splash sweet vermouth 
  • Dash Peychaud's bitters 
  • Dash Angostura bitters 
  • 1/2 teaspoon Benedictine liqueur 
  • 1 jarred cherry with stem, such as Tillen Farms cherries or Merry Maraschino

Directions

Combine the rye, cognac, vermouth, Peychaud's and Angostura bitters and the Benedictine in a mixing glass filled with ice. Stir well. Strain into an old-fashioned glass filled with ice. Garnish with a cherry.

Categories:

IDEAS YOU'LL LOVE

Breakfast Tacos

Recipe courtesy of Amy Cao

Breakfast Casserole

Breakfast Pizza

Recipe courtesy of Giada De Laurentiis

Breakfast Pizza

Recipe courtesy of Giada De Laurentiis

Breakfast Sushi

Recipe courtesy of El Guzii

Breakfast Skillet

Recipe courtesy of Sunny Anderson

Breakfast Bake

Recipe courtesy of Jamie Deen

Breakfast Sausage

Recipe courtesy of Alton Brown

Breakfast Cookies

Recipe courtesy of Ellie Krieger

Cooking Tips 3 Videos

Step-by-step photos

Eggs 101: Poached 01:24

These easy steps will have you poaching eggs to perfection in no time.

Similar Topics:

On TV

Unwrapped 2.0

7:30am | 6:30c

Unwrapped 2.0

8:30am | 7:30c

Unwrapped

9am | 8c

Unwrapped

9:30am | 8:30c

Donut Showdown

10:30am | 9:30c

Donut Showdown

11am | 10c

Sugar Showdown

11:30am | 10:30c

Sugar Showdown

12pm | 11c

Sugar Showdown

12:30pm | 11:30c

Cupcake Wars

1pm | 12c

Cake Hunters

5:30pm | 4:30c

Carnival Eats

6:30pm | 5:30c

Carnival Eats

7:30pm | 6:30c
On Tonight
On Tonight

The Best Thing I Ever Ate

8pm | 7c

Food: Fact or Fiction?

10:30pm | 9:30c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c

So Much Pretty Food Here