Recipe courtesy of Bobby Flay
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Vieux Carre Cocktail
Total:
5 min
Active:
5 min
Yield:
1 drink
Level:
Easy
Total:
5 min
Active:
5 min
Yield:
1 drink
Level:
Easy

Ingredients

  • 3/4 ounce rye whiskey
  • 3/4 ounce cognac 
  • Splash sweet vermouth 
  • Dash Peychaud's bitters 
  • Dash Angostura bitters 
  • 1/2 teaspoon Benedictine liqueur 
  • 1 jarred cherry with stem, such as Tillen Farms cherries or Merry Maraschino

Directions

Combine the rye, cognac, vermouth, Peychaud's and Angostura bitters and the Benedictine in a mixing glass filled with ice. Stir well. Strain into an old-fashioned glass filled with ice. Garnish with a cherry.

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