All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Sign up for My Cooking Channel to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Get Cooking Channel on your TV.
Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 3
Showing 1-3 of 3
Sort by:
SELECT
By Giselel
chino, ca
on January 05, 2013
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Amazing love Ellies recipes
By Gracy Grace
liverpool ,ny
on September 29, 2012
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This tastes terrific,,,,,.,very good....i made them first & when i saw how much they was good i made it again and again.
By rainbows03
Weatherford, TX
on January 14, 2012
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This tastes terrific! I prepare the veggies for several at a time and keep them in the fridge ready to cook. I only use egg whites and I can't taste the difference. I have tried adding a little cooked turkey sausage crumbled instead of the beans. I put half a slice of pepper jack cheese next to the tortilla when warm the tortilla in a non stick skillet. It adheres well to the tortilla and then I add the cooked egg whites and pile on all kinds of cooked veggies. Red bell pepper and any type of squash or onion work particularly well. I toss them in a non stick skillet till they are tender. This is very filling. I think mine are lower calorie than this recipe .