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By GaryBurt
Severna Park, MD
on June 20, 2012
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This was great fun to make and good to eat. Had enough for 2 more meals (only cooking for 2. Second meal, bed of baby spinach, salad topped with diced tomato and grilled pork tenderloin strips. Looked good, tasted good. Think tonight, bed of spinach, salad, scooped-out tomato filled with cottage cheese.