Recipe courtesy of James Russo
Print
Cajun Shrimp
Total:
15 min
Prep:
1 min
Inactive:
10 min
Cook:
4 min
Yield:
20 servings
Level:
Easy
Total:
15 min
Prep:
1 min
Inactive:
10 min
Cook:
4 min
Yield:
20 servings
Level:
Easy

Ingredients

  • 4 pounds tiger prawns
  • 2 cups extra-virgin olive oil
  • 2 ounces Cajun seasoning

Directions

Marinate the prawns with the olive oil and Cajun seasoning. Let sit for about 10 minutes. Place on a hot grill and cook until just pink and opaque. Serve immediately.

A viewer or guest of the show, who may not be a professional cook, provided this recipe. It has not been tested for home use.

Trending Videos 6 Videos

Step-by-step photos

Steak Essentials 03:26

Everything you need to know to select and grill a perfect steak.

Similar Topics:

IDEAS YOU'LL LOVE

Poached Cajun Shrimp

Cajun Shrimp Po' Boys

Recipe courtesy of Kelsey Nixon

5 Spice Cajun Shrimp

Recipe courtesy of Ryan Allen

Smokin' Dave's Cafe's Fiery Cajun Shrimp Alfredo

Cajun Tasso Corn Maque Choux with Grilled Shrimp

Recipe courtesy of Jay Ducote

Cajun Snapper and Shrimp over Bacon Cheddar Cheese Grits with Red Pepper Coulis

Cajun Snapper and Shrimp over Bacon Cheddar Cheese Grits with Red Pepper Coulis

Recipe courtesy of Brian O'Reilly

Cajun Lobster

Recipe courtesy of The Plantation House

On TV

Unwrapped 2.0

9:30am | 8:30c

Unwrapped 2.0

10am | 9c

Unwrapped 2.0

10:30am | 9:30c

Food: Fact or Fiction?

11:30am | 10:30c

Food: Fact or Fiction?

12:30pm | 11:30c

Food: Fact or Fiction?

1:30pm | 12:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Big Bad BBQ Brawl

3:30pm | 2:30c

Burgers, Brew & 'Que

4:30pm | 3:30c

Burgers, Brew & 'Que

5:30pm | 4:30c

Man Fire Food

6:30pm | 5:30c

Man Fire Food

7:30pm | 6:30c
On Tonight
On Tonight

Man's Greatest Food

8pm | 7c

Man Fire Food

9:30pm | 8:30c

Cheap Eats

10:30pm | 9:30c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Man Fire Food

1am | 12c

Man Fire Food

1:30am | 12:30c

Cheap Eats

2:30am | 1:30c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c

So Much Pretty Food Here