Caramel Crispy Treats

Recipe courtesy of The Good Batch, Brooklyn, NY
Show: Unique Sweets Episode: Game Changers
TOTAL TIME: 25 min
Prep: 15 min
Inactive Prep: --
Cook: 10 min
 
YIELD: about 24 squares
LEVEL: Intermediate

ingredients

CARAMEL:
  • 1/4 cup water
  • 1/2 cup heavy cream
CARAMEL CRISPY TREATS:
  • 9 cups crisp rice cereal
recipe tools

Directions

For the caramel: Mix the sugar, corn syrup and water in saucepan over medium heat. Boil without stirring, watching carefully, until the syrup is a deep amber color, 5 to 6 minutes. Remove the sugar from the heat and very carefully whisk in the heavy cream until fully combined.

For the caramel crispy treats: Melt the butter and 1 cup of the caramel together in a saucepan over medium-low heat. Add the marshmallows and stir continuously until fully melted. Turn off the heat, add the cereal and mix until fully incorporated. Pour the mixture into a greased 9-by-12-inch pan and refrigerate until cool. Slice and serve.

Notes

This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. Cooking Channel has not tested it for home use and therefore cannot make any representation as to the results.

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