Recipe courtesy of Cat Cora
Print
Total:
1 hr 40 min
Prep:
20 min
Inactive:
50 min
Cook:
30 min
Yield:
4 servings
Level:
Intermediate

Ingredients

Sponge:
  • 1 1/2 ounces fresh yeast
  • 1 cup milk
  • 1/2 cup flour
  • 1/4 cup granulated sugar
Dough:
  • 1 1/2 pounds all-purpose flour
  • 1 teaspoon salt
  • 1 cup cold water
  • 2 tablespoons olive oil
  • Semolina, for sprinkling peel
Topping:
  • 2 tablespoons butter
  • 2 large yellow onions, sliced into half moons
  • 1 cup feta, crumbled
  • 1 tablespoon thyme, chopped
  • Olive oil, for brushing the top of the dough

Directions

Warm the milk to 110 degrees F and pour into a mixing bowl. Dissolve the yeast in the milk in a mixing bowl. Add in the flour and the sugar and mix. Let sit until the mixture (sponge) begins to bubble, about 6 to 8 minutes.

Add in the flour, salt, cold water, and olive oil to the sponge mixture. Blend until a dough is formed. When mixed well, the dough will begin to pull away from the bowl. Knead lightly until a large ball is formed. Cover with a towel and let sit. When the dough has risen about 30 to 45 minutes, punch down, and begin to roll into 6-ounce pieces for folded pizzas and 4-ounce pieces for open flat bread.

Preheat oven to 500 degrees F.

In a large saute pan, melt the butter and brown lightly on medium high heat. Add in the onions, turn the heat to medium and slowly caramelize the onions. When brown, set aside to cool.

Roll out a 6-ounce piece of dough into a long rectangular shape. Place on a large pizza peel or baking sheet that has been sprinkled with semolina. Brush the dough with olive oil and poke it several times with a fork to keep it from bubbling up. Spread the caramelized onions evenly over the dough and sprinkle with the feta and thyme.

Place the pizza in the oven and turn heat down to 400 degrees and bake for 25 minutes or until the top is golden brown. Cut into 8 pieces and serve warm.

Trending Videos 6 Videos

Get the Recipe

The Ultimate Caramel Apple Pie 04:56

Impress your guests by baking the ultimate apple pie from Tyler Florence.

Similar Topics:
Pie

IDEAS YOU'LL LOVE

Pizza Bianco Alla Romano

Recipe courtesy of Debi Mazar and Gabriele Corcos

Pizza alla Ferrovia

Recipe courtesy of Mario Batali

Pizza from Naples: Pizza alla Neapoletana

Recipe courtesy of Rocco DiSpirito

Asparagus-Romano Frittata

Recipe courtesy of Good Housekeeping

Pecorino Romano with Apples and Fig Jam

Recipe courtesy of Giada De Laurentiis

Pizza

Recipe courtesy of Joseph Simmons

Pizza

Recipe courtesy of Ciro's

Pizza Pizzas

Recipe courtesy of Alton Brown

On TV

Sugar Showdown

9:30am | 8:30c

Sugar Showdown

10:30am | 9:30c

Unique Sweets

11am | 10c

Unique Sweets

11:30am | 10:30c

Unique Sweets

12pm | 11c

Unique Sweets

12:30pm | 11:30c

Unique Sweets

1pm | 12c

Unique Sweets

1:30pm | 12:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Unwrapped 2.0

3:30pm | 2:30c

Unwrapped 2.0

4:30pm | 3:30c
On Tonight
On Tonight

Challenge

8pm | 7c

Cupcake Wars

10pm | 9c

Extreme Cake Makers

11:30pm | 10:30c

Challenge

12am | 11c

Cupcake Wars

1am | 12c

Extreme Cake Makers

3:30am | 2:30c

So Much Pretty Food Here