Recipe courtesy of Cat Cora
Print
Total:
16 min
Prep:
15 min
Inactive:
1 min
Yield:
2 1/2 cups

Ingredients

  • 2 cups plain yogurt
  • 1 tablespoon lemon juice
  • 4 ounces olive oil
  • 1 clove garlic, minced
  • 1 teaspoon salt
  • 1 medium cucumber, seeded and grated

Directions

In a large bowl, combine yogurt, lemon juice, olive oil, garlic, and salt. Add in grated cucumber. Mix well and chill for 1 hour.

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