• >
  • Recipes
  • >
  • Catfish Gumbo

Catfish Gumbo

Recipe courtesy Mama Dip's

Photo: Catfish Gumbo

TOTAL TIME: 1 hr 30 min
Prep: 20 min
Inactive Prep: --
Cook: 1 hr 10 min
 
YIELD: 4 to 6 servings
LEVEL: Easy

ingredients

  • 1/4 teaspoon freshly ground black pepper
  • 1 teaspoon garlic salt
  • 1 teaspoon Cajun seasoning
  • 1 bay leaf
  • 2 tablespoons vegetable oil
  • 1/3 cup diced onions
  • 1/3 cup diced celery
  • 1/2 green pepper, diced
  • 1 1/2 tablespoons all-purpose flour
  • 1 (10.5-ounce) can chicken broth
  • 1 (14.5-ounce) can diced tomatoes
  • 3 ounces tomato paste
  • 1 small (5-ounce) package frozen cut okra
  • Splash hot sauce
  • 3/4 pound to 1 pound catfish, cut into chunks
  • Rice, cooked and drained, for serving
      • recipe tools

        • COMMENT ON THIS PROJECT

            

        Sign in

        All fields are required.

        E-mail Address:

        Password:

        Remember me on this computer

        Signing in

        Please enter your email address and we will send your password

        E-mail Address

        Your password has been sent and should arrive in your mailbox very soon.

        Not a member?

        Sign up for My Cooking Channel to share photos, show off your style, and connect to an enthusiastic and helpful community.

        It's free and easy.

      • Print Recipe

      Directions

      In a small bowl, combine the pepper, garlic salt, Cajun seasoning, and bay leaf and mix well; set aside. In a large pot, heat the vegetable oil over high heat. Add the onions, celery, and green peppers and stir. Add the flour and stir until blended. Add the chicken broth and stir until smooth. Add the tomatoes, tomato paste, and okra and stir until mixed well. Add the hot sauce and seasoning mixture and mix well.

      Bring the gumbo to a boil and then reduce the heat to a simmer and simmer for 30 minutes, uncovered. Add the catfish and stir to mix well. Cover the pot and simmer for 20 minutes. Serve with rice.

      COMMENT ON THIS PROJECT

          

      Sign in

      All fields are required.

      E-mail Address:

      Password:

      Remember me on this computer

      Signing in

      Please enter your email address and we will send your password

      E-mail Address

      Your password has been sent and should arrive in your mailbox very soon.

      Not a member?

      Sign up for My Cooking Channel to share photos, show off your style, and connect to an enthusiastic and helpful community.

      It's free and easy.

      Review This Recipe

      You must be logged in to review this recipe.

      or Sign Up to Review

      Advertisement

      On TV

      *ALL TIMES EASTERN
      ON AIR
      NOW
      TONIGHT
      10:00
      PM

      what's hot

      Road Trip with G. Garvin
      Road Trip with G. Garvin Host: G. Garvin

      Get Cooking Channel on your TV.

      Learn How