Cauliflower with Sweet Potatoes

Recipe courtesy Bal Arneson
Show: Spice Goddess Episode: Indian Main Dishes

Photo: Cauliflower with Sweet Potatoes

Rated: 5 stars out of 5Rate it!Read 7 reviews

TOTAL TIME:35 min
Prep:5 min
Inactive Prep:--
Cook:30 min
 
YIELD:4 servings
LEVEL:Easy

Ingredients

  • 1 teaspoon turmeric
  • 1 teaspoon salt
  • 1 tomato, chopped
  • 1 large sweet potato, peeled and cut into 1-inch chunks
  • 1 small head cauliflower, cut into bite-size florets

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Directions

Place the oil in a large nonstick skillet and heat over medium-high heat. Add the onion and ginger and cook for 4 minutes. Stir in the coriander seeds, cumin seeds, turmeric, and salt and toast for 15 seconds and then add the tomatoes and sweet potatoes, and cook until they are tender, about 12 to 15 minutes. Add the cauliflower and stir well to combine. Place a tight fitting lid on the pan and cook until the cauliflower is crisp- tender, about 5 to 8 minutes.

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Read all 7 reviews

  • on April 22, 2012

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    I made this last night for friends and it got rave reviews. I did add veg broth with the potatoes and I added additional spice with a chili and some garam masala. I doubled the recipe so it needed some extra salt too.

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  • on January 29, 2012

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    Followed first two reviewers tips (one small chile, and 3/4 cup of veg. stock my family loved it!

    people found this review Helpful.
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  • on August 22, 2011

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    I made this last night. I followed the recipe and we all agreed it was pretty good but it seemed rather bland. We'll definitely make this again but next time I'll have to add something to give it a bit of a bite. Perhaps, a small chile pepper finely minced.

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