Recipe courtesy of Hugo Reyes
Cherry-Pineapple Cobbler
Total:
55 min
Active:
30 min
Yield:
1 pie
Level:
None
Total:
55 min
Active:
30 min
Yield:
1 pie
Level:
None

Ingredients

Filling:
  • 2 cups fresh Bing cherries, pitted
  • 2 cups pineapple chunks
  • 1/2 cup granulated sugar
  • 3 tablespoons cornstarch
  • 1/2 cup orange juice
  • 1/2 tablespoon ground cinnamon
  • Pinch salt
Crust:
  • 2 1/2 cups all-purpose flour
  • 1/2 cup granulated sugar, plus more for sprinkling
  • 1/2 tablespoon baking powder
  • 3/4 tablespoon salt
  • 8 tablespoons butter
  • 3/4 cup buttermilk
  • 3/4 cup heavy cream

Directions

For the filling: Heat oven to 350 degrees. Heat a medium saucepan over moderate heat. Cook all filling ingredients, stirring occasionally, until sugar begins to dissolve, about 3 minutes. Spoon filling into a ceramic or glass baking dish. 

For the crust: Whisk together flour, sugar, baking powder and salt in a medium bowl. Mix in the butter with your fingertips until mixture resembles coarse meal. Stir in buttermilk and heavy cream with fork until just combined (do not overmix). Spoon dough over pineapple cherry filling, leaving space between mounds. Sprinkle sugar on topping. Bake until topping is golden brown and fruit is bubbling, about 25 minutes. Cool slightly and serve warm.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

IDEAS YOU'LL LOVE

Passover Cobbler

Recipe courtesy of Ina Pinkney

Bourbon Peach Cobbler

Recipe courtesy of Tyler Florence

Light Peach Cobbler

Blueberry Peach Cobbler

Cast-Iron Blueberry Cobbler

Recipe courtesy of Michael Symon

Rafter TS Peach Cobbler

Dave Whitney's Mango, Blueberry and Coconut Cobbler

Cobbler

Recipe courtesy of Kelsey Nixon

Cooking Tips

How to Poach Eggs Perfectly

Watch videos from Cooking Channel shows and chefs. Learn to prepare feature recipes and relive your favorite moments

On TV

Tia Mowry at Home

10:30am | 9:30c

Tia Mowry at Home

11:30am | 10:30c

Tia Mowry at Home

12:30pm | 11:30c

Tia Mowry at Home

1:30pm | 12:30c

Donut Showdown

2:30pm | 1:30c

Donut Showdown

3:30pm | 2:30c

Donut Showdown

4:30pm | 3:30c

Sugar Showdown

5:30pm | 4:30c

Sugar Showdown

6:30pm | 5:30c
On Tonight
On Tonight
8pm | 7c
9pm | 8c

Cake Hunters

10pm | 9c

Cake Hunters

10:30pm | 9:30c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c
12am | 11c
1am | 12c

Cake Hunters

2:30am | 1:30c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c